Our professional Catering team will attend to every detail to ensure a flawless and memorable day for you and your guests.

 Packages include:
  • Passed hors d'oeuvres
  • Standard open bar for five hours
  • Dinner wine and sparkling toast
  • Plated four-course meal
  • Trial dinner (weddings)
  • Late night coffee and tea station/self-serve wedding cake station (weddings)
 
SAMPLE MENU #1 SAMPLE MENU #2
Hors d'Oeuvres: 
- Chicken Yakitori with Ginger Soya Sauce
- Spinach and Feta Spanakopita
- Beef with Gorgonzola in Parmesan Frisco
- Mini Crab Salad Pita

Hot Soup: 
Honey Roasted Butternut Squash Soup, Whipped Spiced Creme

Salad: 
Field green Salad with Cucumber, Cherry Tomatoes, Julienne Carrot and Shaved Red Radish in a White Balsamic Dressing

Entree:
Grilled Boneless Cornish Game Hen with Roasted Garlic, Rosemary Jus

Dessert: 
Vanilla Bean Crème Brûlée with Spilling Fresh Seasonal Berries
Hors d'Oeuvres: 
- Hawaiian Shrimp with Pina Colada Sauce
- Sweet Potato Fries in Cones with Garlic Aioli
- Deep Fried Peking Duck with Green Onion Sweet Chili Dip
- Grilled Vegetable Antipasto on a Spoon

Salad: 
Tossed Assorted Leaves with White Wine Poached Pear, Crumbled Blue Cheese, Spiced Walnuts in Champagne Dressing

Pasta: 
Lemon and Sage Gnocchi with Mushrooms, Carmelized Onions and Tomato Tossed in Brown Butter

Entree:
Oven Roasted Alberta Filet of Beef Tenderloin with Red Wine Reduction

Dessert: 
Individual Italian Tiramisu with Fresh Berries and Raspberry Coulis